Mason Restaurant Week set for Oct. 20-26

Supervisor Andres Jimenez invites restaurants to participate in Mason District Restaurant Week, Oct. 20-26.

Restaurant Week is a celebration of local dining, showcasing the vibrant cultural diversity and culinary talent across Mason District.

This year’s theme is “Dine Around the World in Mason.” In a change from Mason District’s 2024 Restaurant Week, a new passport activity will be added to encourage diners to visit multiple participating restaurants throughout the week.

Restaurants can register through Sept. 1 at this link.  

Participating restaurants are asked to offer one or more special menu items or discounts during the week. Examples include a prix fixe menu at a reduced cost, special drink pairings for chef’s specials, a percentage discount, or a combo deal.

Jimenez’ office will promote participating restaurants on social media.

Nine restaurants in Seven Corners, Bailey’s Crossroads, and Annandale participated in Mason District’s first restaurant week, last year.